“The world’s first test-tube burger will be served in London next week. It is made from meat grown in a laboratory, rather than cattle raised in pastures. And its developers hope it will show how the soaring global demand for protein can be met without the need for vast herds of cattle. The 5oz ‘Frankenburger’, which cost £250,000 to produce, is made from 3,000 tiny strips of meat grown from the stem cells of a cow. The raw meat is said to be grey with a slippery texture similar to squid or scallop.”
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via Tumblr http://thenelsontwins.tumblr.com/post/56797073403
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The £250,000 hamburger: First test tube-grown beef will be served in London restaurant this week
Oh yeah, a single $400,000 burger with the texture of squid.
Someone give this guy a Ted Talk.
(via nonoschrutefacts)
…Grey with a slippery texture…
I just threw up in my mouth.
via Tumblr http://thenelsontwins.tumblr.com/post/56797073403
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